Christmas Crack

One of my family’s favorite sweet treats is #ChristmasCrack aka toffee! This is so easy to make and always a crowd pleaser. 🎄🍫♥️ Ingredients

Ritz crackers

1 c butter

1 c brown sugar

3-4 c semi sweet chocolate chips

Optional – chopped nuts, candies or sprinkles on top


1. Preheat oven to 400 degrees

2. Line a baking pan with foil, spray with nonstick spray, then place a single layer of crackers on the sheet.

3. In a sauce pan, bring the butter and sugar to a rolling boil, medium heat.

4. Pour sugar-butter mixture over crackers.

5. Bake for 5 minutes and remove from oven.

6. Immediately spread chocolate chips over baking sheet. Use a spatula to evenly spread. Add extras on top if you wish.

Let cool for 2+ hours. I prefer to make a day ahead. Cut up and enjoy!

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